Giáo trình Anh văn chuyên ngành Nhà hàng

The authors would like to thank the VIE/031 Project for their sponsor and supports for this course.
We also would like to thank everyone at Da Nang Vocational Tourism College for their input and support, in particular Mr. Ngo Quang Vinh – The principal for his encouragement and suggestions for improvement.
The authors also would like to thank the following people for their helps in developing this course: Mr. Nick Kiley – Specialist in teaching English, London, England; Mr. Ronny Thill – Teacher from Lycee Technique Hotelier Alexish Heck, Luxembourg, Mrs. Le Thi Ngoc Tu, Mr. Ta Quang Duan, Mrs. Nguyen Thi Thao Sa – Teacher from Da Nang Vocational Tourism College, Mr. Le Van Tien – F&B Manager from A La Carte Hotel in Da Nang.
We are grateful to the following for permission to reproduce some copyright materials and some photos:
1. Ready to order, Ann Baude, Longman, 2002.
2. English for restaurant workers, Renee Talalla, Compact Publishing, 2008.
3. How can I help you, Joanna Dolinska, 2010.
4. Everyday English for Hospitality Professionals, Lawrence J.Zwier, Nigel Caplan, Casey Malarcher, Compass Publishing, 2006.
5. Highly Recommended, Trish Stott & Alison Pohl, Oxford University Press, 2010.
6. Restaurant English – A course for Restaurant professionals – Live ABC Interactive Corporation – Copyright 2010.
7. English for Restaurant Staffs – Ha Noi Publisher – 2005.
8. Listen Carefully, Jack C.Richards, The Young Publisher
We hope to get more and more contributions from the readers for better versions next time.


HOANG THI THU – CHIEF AUTHOR